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Pumpkin & Chestnut Wellington w/Roast Vegetables

This Christmas pastie is fit for every festive table. Sweet roasted pumpkin and roasted chestnuts mixed with herbed root vegetables and nestled in a crust of puff pastry (GF/VGN). Served with a side of bean salad, this yummy parcel of goodness will be the pride of the dinner table.

ContainsAlmond

Dietaries

Gluten free
Vegan
Nut free
Dairy free
Egg free
FODMAP
Onion & garlic free
Whole food plant based

Preparation and storage notes

Defrost meal in fridge prior to reheating.
FAMILY SIZE: Remove outer plastic sleeve and wrap tray well in foil. Follow cooking instructions below, adding an extra 10 minutes.
Oven: Place contents in an ovenproof dish and cover well with foil. Place in a 180oC preheated oven for 15-20 minutes until heated evenly. Remove cover for final 5 minutes of reheating to absorb any residual moisture.
Microwave: Place container in microwave and heat in 2 minute increments until heated evenly throughout.

Ingredients

Kipfler potato, Pumpkin, Jap, Butternut Pumpkin, Green beans (baby), whole, Puff pastry (GF), Fennel (bulb), Carrots, Parsnip, Brussels sprouts, Chestnuts, roasted & peeled, Almond flakes, Dried cranberries, Garlic infused olive oil (Low FODMAP), Nutritional yeast, Extra virgin olive oil, Spring onion tips, Sage, fresh, Sea Salt, cooking, Parsley, fresh, Coriander, ground, Rosemary, fresh, Black pepper cracked, fine, Nutmeg, ground, Chilli flakes

CONTAINS: Almond.

Nutritional information

Serving 450gPer servePer 100g
Energy2002 kJ
478 Cal
445 kJ
106 Cal
Protein14 g3 g
Fat, total17 g4 g
Saturated4 g1 g
Carbohydrates57 g13 g
Sugars19 g4 g
Sodium473 mg105 mg
Pumpkin & Chestnut Wellington w/Roast Vegetables - Wholesomeness - Wholesomeness - Healthy Meals, Home Delivered | Cookaborough