Ginger Pork Meatballs with Sweet & Sour Sauce Vegetables & Rice Noodles
Gluten free
Dairy free
FODMAP
Low fat
Egg free
Nut free
Perfectly seasoned pork & ginger meatballs on a bed of rice vermicelli noodles, with lashings of our special sweet & sour sauce. A beautiful Asian-style flavour infusion.
Allergens -
Soy, Sesame.
Ingredients
Pork mince, Rice noodles, thin, Green beans, cross cut, Tomato puree, Cherry tomatoes, Soy sauce (GF), Tomato paste (GF), Sesame oil, Chia seed, Rice wine vinegar, Ginger, dried, ground, Leek, greens only, Maple syrup, Garlic infused oil (Low FODMAP), Vegan stock (GF & Low FODMAP), Chinese five spice, White pepper, Cloves, Chilli flakes, Spring Onion.
Nutritional information
| Serving size: 330g | Per serve | Per 100g |
|---|---|---|
| Energy | 1846.5kJ | 559.5kJ |
| 441.3Cal | 133.7Cal | |
| Protein | 34g | 10.3g |
| Fat, total | 24.1g | 7.3g |
| • saturated | 6.9g | 2.1g |
| Carbohydrate | 19g | 5.8g |
| • sugars | 4.1g | 1.2g |
| Sodium | 1036.1mg | 314mg |