Raw Cacao Granola-Oat-Free
Gluten free
Vegan
Dairy free
Egg free
Protein+
Whole food plant based
Soy free
A great gluten-free breakfast option, loaded with nuts, sweet Australian currants, chia, linseed & raw cacao... toasted for in maple for added sweetness and goodness. Enjoy with your favourite milk, yoghurt and a handful of berries.... or on it's own!
Allergens -
Almond, Pecan.
Ingredients
Brown puffed rice, Maple syrup, Millet, puffed, Almonds, Pecans, Puffed amaranth, Coconut oil (organic), Coconut flakes (organic), Currants - sulphite free, Cacao, Buckwheat flour (organic), Chia seed, Linseed, whole (flax).
Nutritional information
| Serving size: 35g | Per serve | Per 100g |
|---|---|---|
| Energy | 1873.4kJ | 5352.6kJ |
| 447.8Cal | 1279.3Cal | |
| Protein | 8.8g | 25.1g |
| Fat, total | 16.2g | 46.4g |
| • saturated | 5.5g | 15.6g |
| Carbohydrate | 64g | 182.9g |
| • sugars | 12g | 34.3g |
| Sodium | 380.9mg | 1088.3mg |