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Lemon Tart

Delicious lemon tarts from our friend Jen at Ken's Kitchen Kreations

ContainsGluten, Wheat, Egg, Milk

Sizes

Ingredients

lemon (wedge), Butter (Milk), Castor sugar, Cream (Milk), Flour (Wheat), Egg

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

Storage: In the refrigerator, in an airtight container and consume within 5 days. DO NOT FREEZE – freezing may affect the texture of the filling and pastry. Serving: Best enjoyed chilled or at room temperature.

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