Roasted Pumpkin Soup
Roasted pumpkin, onions and garlic blended with chicken stock and cream make up this hearty pumpkin soup.
Allergens -
Milk.
Ingredients
Pumpkin, Chicken stock, Water, liquid, Onion, Cream, Olive Oil, Garlic, Pepper, Cracked Pepper, Paprika, Rosemary.
Preparation and storage notes
Heat in MICROWAVE for 3 minute intervals until hot STOVE TOP: pour into pot and bring to boil, stirring regularly.