Roasted Rosemary Potatoes
Vegetarian
Gluten free
Twice cooked potatoes turn roast potatoes in delicious crispy morsels! We supply these ready for you to finish in the oven for maximum crunch.
Allergens -
No allergens present
Ingredients
Potato, Olive Oil, Rosemary.
Preparation and storage notes
Oven: Preheat @ 180 degrees - Place tray in oven and heat for 15-18 min or until hot and crispy Microwave: Microwave for 3 minutes - stir, heat for another 2 min or until hot Please note oven is recommended for crispy