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VMP Sweet and Sour Chicken

Baked Chicken Thighs in Sweet and Tangy Sauce, Asian Vegetable Medley & Steamed Rice. Garnished w/ Spring Onions.

ContainsSoy

Sizes

Dietaries

Gluten free
Dairy free

Preparation and storage notes

Keep Refrigerated Under 4 degrees or Freeze upon delivery.

Reheating Instructions: Peel back top film from the side. Microwave for 2-3 minutes or until hot.
Let it sit for few seconds before completely removing top film. Enjoy! (Heating times may vary depending on microwave).

Ingredients

Free Range Chicken thighs, Jasmine rice, Water, Tomato sauce, Pineapple juice, Capsicum, Red onion, Pineapple, Carrots, Potato starch, Soy sauce (GF), Celery, White sugar, Apple cider vinegar, Worcestershire sauce (GF), Extra virgin olive oil, Garlic, VMP Stock, Himalayan salt, Spring onion

CONTAINS: Soy.

Nutritional information

Serving 375gPer servePer 100g
Energy2278 kJ
545 Cal
608 kJ
145 Cal
Protein38 g10 g
Fat, total11 g3 g
Saturated3 g1 g
Carbohydrates69 g18 g
Sugars16 g4 g
Sodium819 mg218 mg
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VMP Sweet and Sour Chicken - Valley Meal Prep Au - Valley Meal Prep | Work Hard - Eat Right | Cookaborough