Spiced Lentil Sausage Rolls
Vegetarian
Vegan
Nut free
Dairy free
Egg free
Out chefs make dozens of these every week and they've long been a favourite of the community. Full of lentils, mushrooms, and a multitude of spices, herbs, and veggies. They're pretty darn good, we reckon.
Allergens -
Gluten, Wheat.
Ingredients
Puff pastry, Field mushrooms, French lentil, Cauliflower, Brown onion, Panko, Olive oil, Carrots, Salt flakes, Spice, Black pepper.
Preparation and storage notes
Reheat in moderate (180c) oven for 12-15 minutes or until hot throughout
Nutritional information
| Serving size: 203g | Per serve | Per 100g |
|---|---|---|
| Energy | 2151kJ | 1059.6kJ |
| 514.1Cal | 253.3Cal | |
| Protein | 12.9g | 6.3g |
| Fat, total | 29.2g | 14.4g |
| • saturated | 2.9g | 1.4g |
| Carbohydrate | 46.7g | 23g |
| • sugars | 3.3g | 1.6g |
| Sodium | 644.3mg | 317.4mg |