Moroccan Turkey Burger with Tomato & Capsicum relish, roast seasonal veg 313 cal
FODMAP
Gluten free
Our burgers are made from certified free range turkey with Moroccan spices with a touch of olive oil and herbs & served together with seasonal roasted vegetables.
Allergens -
No allergens present
Ingredients
Turkey Burger (Turkey mince, Bread(GF), Celery, Carrot, Turmeric, Paprika, Cumin, Cloves, Cinnamon, white Pepper, Black pepper, Coriander), Pumpkin, Sweet potato, Carrot, Tomato passata, Red capsicum, Zucchini, Thyme, Salt, Black pepper, Extra virgin olive oil.
Preparation and storage notes
Use by 7 days from date of delivery. Reheat - low heat, covered pan/oven 15 minutes, 3 min microwave. *Freezable
Nutritional information
| Serving size: 330g | Per serve | Per 100g |
|---|---|---|
| Energy | 1210.2kJ | 366.7kJ |
| 289.2Cal | 87.7Cal | |
| Protein | 28.9g | 8.7g |
| Fat, total | 6.4g | 2g |
| • saturated | 1.6g | 0.5g |
| Carbohydrate | 24.4g | 7.4g |
| • sugars | 9.7g | 2.9g |
| Sodium | 805mg | 244mg |