Pepperoni Pizza
Gluten free
Egg free
Nut free
8 inch pizza, topped with Napoli, pepperoni & mozzarella cheese
Allergens -
Soy, Sulphites.
Ingredients
Napoli (Crushed Tomatoes, Carrot, Celery, Water, Dry White Wine, Tomato Paste, Sugar, Chicken stock (Plantbased), Sea salt, Oregano, Thyme, Basil, White Pepper), Base-Rice flour, Tapioca Starch, Maize Flour, Potato Starch, Pea Protein, xanthan gum, psyllium husk & Sugar, Yeast, Salt, Vegetable Oil, Coconut milk, Shredded Mozzarella (Milk, Salt, Starte Culters, Enzymes), Anti-Caking Agent (460), Preservatives (200), Shredded Tasty Cheese - (Pastuerised Milk starter Cultures, Salt, Enzyme, Beta-Carotene) Tapioca, Starch, Preservative (202), Salami (GF).
Preparation and storage notes
Place on baking tray lined with baking paper and place in 200C oven for 10-15mins.