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From $18.00
This dish has the flavours of two French classics in one - the sweet flavour of French onion soup combined with beef stew. Soak up the sauce with a side or potato puree and you have a delicious dinner
From $18.00
The inspiration for this recipe is from the classic Italian cookbook ‘The Silver Palate’ and the great Ottolenghi – the taste speaks for itself.
From $17.00
Barramundi fillet cooked in a light coconut curry sauce - the freshness of lemongrass, ginger and lime make this dish a delight to the tasebuds. Add a side of rice for a complete meal....and to soak up the delicious sauce.
From $18.00
The Greek's answer to Vegetarian Lasagna. Layers of eggplant instead of pasta sheets....with lots of the good stuff in between - tomato sugo, fresh basil and lots of gooey cheese
From $17.00
Our meatloaf is packed with herbs and sauces to give extra flavour then glazed whilst cooking for a caramelised finish.
From $18.00
Our chicken and leek pie is next level comfort food - with a creamy bite fetta deliciousness
From $18.00
The flavor is all about the ingredients we add such as dill, lemon and parsley.
From $18.00
These meatballs would make 'Nonna' proud - soft and juicy made with beef and pork mince and soaking in a rich tomato Sugo sauce
From $16.00
Filo pastry filled with chicken mince and mushrooms served with green salad leaves in an orange vinaigrette
From $16.00
Spinach and ricotta cheese filling wrapped in filo pastry served with sweet chilli sauce a green salad
Small $5.001 Serve
A delicious custard filling encased in a flaky puff pastry case
Small $7.001 Serve
Our housemade Chocolate Brownie is an ever popular item - decadent and delicious
Small $7.001 Serve
A delicious sweet treat made with white chocolate, raspberries and pistachio
From $18.00
This dish has the flavours of two French classics in one - the sweet flavour of French onion soup combined with beef stew. Soak up the sauce with a side or potato puree and you have a delicious dinner
From $18.00
The inspiration for this recipe is from the classic Italian cookbook ‘The Silver Palate’ and the great Ottolenghi – the taste speaks for itself.
From $17.00
Barramundi fillet cooked in a light coconut curry sauce - the freshness of lemongrass, ginger and lime make this dish a delight to the tasebuds. Add a side of rice for a complete meal....and to soak up the delicious sauce.
From $18.00
The Greek's answer to Vegetarian Lasagna. Layers of eggplant instead of pasta sheets....with lots of the good stuff in between - tomato sugo, fresh basil and lots of gooey cheese
From $17.00
Our meatloaf is packed with herbs and sauces to give extra flavour then glazed whilst cooking for a caramelised finish.
From $18.00
Our chicken and leek pie is next level comfort food - with a creamy bite fetta deliciousness
From $18.00
The flavor is all about the ingredients we add such as dill, lemon and parsley.
From $18.00
These meatballs would make 'Nonna' proud - soft and juicy made with beef and pork mince and soaking in a rich tomato Sugo sauce
From $16.00
Filo pastry filled with chicken mince and mushrooms served with green salad leaves in an orange vinaigrette
From $16.00
Spinach and ricotta cheese filling wrapped in filo pastry served with sweet chilli sauce a green salad
Small $5.001 Serve
A delicious custard filling encased in a flaky puff pastry case
Small $7.001 Serve
Our housemade Chocolate Brownie is an ever popular item - decadent and delicious
Small $7.001 Serve
A delicious sweet treat made with white chocolate, raspberries and pistachio
