The Boulevard Foodstore Takehome Meals Menu for Tuesday 17 September 2024
Starters
Main Course
A French classic that never disappoints and is always a crowd-pleaser. Our beef is left to marinate overnight then slow-cooked to ensure it is deliciously tender and flavoursome.
Succulent chicken pieces coated in a traditional Asian sticky honey soy glaze served with white fluffy rice - sometimes simple is the best!!!!
Our cream sauce ensures our Barramundi is always succulent and moist. Lemon juice and mustard adds the flavour.
This classic has only gotten better with time - we can use either chicken of veal.....but this week we will give chicken a try. Chicken filled with cheese and ham then crumbed with panko crumbs. Served with a green salad with orange vinaigrette
Everyone has there version- but ours is hard to beat. Traditional in its nature, but a few tweaks make this one dish you will keep coming back for more.
The perfect weekly staple Everyone has their version- but ours is hard to beat. Traditional in nature, but a few tweaks make this one dish you will keep coming back for more.
Possibly the best use of tinned tuna -what's not to love .....its creamy, it's cheesy, it's delicious!!!!
The creamy sensation of risotto made with pasta. A simple but perfect combination of flavours makes this dish so tasty.
Spinach and ricotta cheese filling wrapped in filo pastry served with sweet chilli sauce a green salad
