ROAST CAULIFLOWER & PUMPKIN SPICED SALAD
Gluten free
Vegetarian
Egg free
Cauliflower & pumpkin are roasted with aromatic garam masala, ginger & chilli. Then tossed with chickpeas, celery, spinach, almonds & pomegranate seeds. Served with a mint & cucumber yoghurt dressing on the side.
Allergens -
Milk, Almond.
Ingredients
Pumpkin, cauliflower, Chickpea, Greek yoghurt, Celery, cucumber, Almond, garam masala, extra virgin olive oil, pomegranate seeds, Ginger, mint fresh, Chilli, Sea salt, Pepper.