From $16.00
Melt in your mouth tender cubes of beef are slow cooked in a rich aromatic Malaysian curry. With coconut, chilli, lemongrass, ginger, spices & finished of with toasted coconut. Delicious with steamed rice & vegetable dishes & sambals.
From $15.00
Winner winner chicken dinner. No matter what your age. Such a mild & comforting chicken curry with cinnamon, ginger, tomato, yoghurt & special spice blend. Just add rice for simple & satisfying dinner.
From $15.00
Just like Nonna would make.... generous juicy plump hand rolled meatballs filled with fresh parsley, parmesan, free range pork & beef in a Napoli sauce with basil a hint of chilli. Just add fresh cooked pasta / polenta/ rice.
From $15.00
Rustic hunter- style stew of chicken. Slow cooked with red wine, tomato, mushroom, garlic, onion, capsicum, olives, parsley & thyme. Enjoy with a side of parmesan polenta, rice or pasta. This serves 2 people.
From $28.00
You had me at PIE, great anytime of the year. Fresh snapper pieces are cooked in a coconut curry sauce with roasted cauliflower & topped with cheesy mash potato lid. Delicious on its own, or add a simple side salad.
From $18.00
Fresh & zingy just how a curry should be. Tender fresh snapper & seasonal vegetables in bold green curry paste packed with coriander, ginger, lime, green chilli & spices mellowed out with cream coconut cream.
From $25.00
Lamb mince is slowly cooked in beef stock, tomato, oregano, cinnamon then mixed with pasta lots of mozzarella & tasty cheese.Then finished with a creamy bechamel sauce. Delicious on its own or with a simple side salad.
From $30.00
Snapper fillets are marinated with garlic, chilli, olives, tomato, capers & parsley & layered with shaved potato & topped with red onions.
From $28.00
Vegetarian favourite in our home. Fresh spinach & creamy ricotta rolled into soft pasta sheets & tucked in with tomato & basil sauce & topped with parmesan & mozzarella cheeses.
From $28.00
My take on Spanakopita (a Greek Silver beet & feta filo pastry pie. ) Onions & garlic are sauteed with fresh silver beet & spinach then folded into creamy ricotta & Greek feta cheese. Laced with fresh dill, toasted pine nuts & nutmeg before being tucked into filo pastry & finished with olive oil & sesame seeds. The result is the lightest most crisp pie ever. Perfect on its own or with a side salad.
From $20.00
What's not to love about this molten cheesy goodness? The buttery bechamel is loaded up with 4 different types of cheeses & folded through the el dente macaroni pasta, then topped with more cheese & panko crumbs.
From $15.00
The ultimate vegetarian pasta, packed with nutrients. Begins with a medley of mushrooms ... porcini, portobello, shiitake & button are roasted in butter & EVOO with garlic, thyme. Then added to sauteed garlic, porcini stock, white wine, cream lots of cracked black pepper & finished with shaved parmesan & fresh parsley.
From $15.00
All the smoky campfire flavours of slow cooked chipotle chilli beans in adobe sauce, packed with capsicum, sweet potato, carrot & corn. Great as a Mexican bowl / tacos / nachos/ burrito or simply mopped up with crusty bread.
From $15.00
So fresh & light with the zing of fresh green chilli, kaffir lime, lemongrass & special spice blend. Packed with organic firm tofu & seasonal vegetables, delicious with steamed rice.
From $14.00
A classic nourishing Italian vegetable soup, with pasta & beans. Perfect on its own or with some crusty bread.
From $14.00
Packed with antioxidants this vegetable soup will put a spring in your step.
From $10.00
This smooth soup will leave you feeling nourished & warm. Packed with antioxidants & zing from fresh ginger, lime juice & hint of chilli. Delicious on its own or with crusty bread.
From $9.00
Buttery mash potato & slightly steamed seasonal greens. Ready for you as a healthy side dish.
SmallĀ $8.001 Serve
Parmesan polenta is a terrific side dish to have with chicken cacciatore, or as a base for bolognese sauce or steamed greens.
From $6.00
Fresh egg pappardelle are cooked al dente, then tossed in butter & extra virgin olive oil. Perfect base for meatballs or pesto.
From $6.00
Who doesn't love mash? Great as a side dish or just on its own.
From $4.00
Fluffy basmati rice, lower GI than all the others. Perfect to have with curries.
From $10.00
Who doesn't love a frittata - layers of seasonal vegetables, fresh herbs, free range eggs & cheese. Healthy snack or light dinner. Great for freezing & reheating for lunch.
From $9.00
Delicious with crackers & raw vegetables. Or use as a sauce for pasta, dollop on vegetables, fish or chicken.
smallĀ $16.00300 Grams
Fresh rocket is blended with extra virgin oil oil, toasted almonds, parmesan & hint of chilli & garlic. This versatile pesto is delicious tossed through freshly cooked pasta, drizzled onto seafood, roast vegetables & chicken. Or straight from the tub with bread/ crackers or fresh vegetables.
From $12.00
Sicilian "sweet & sour" vegetables. Delicious on bruschetta / baby gem lettuce to serve with drinks. Toss through pasta either hot or cold. Serve with fish, chicken, pork or beef. Freezes well so great to have on standby when guests pop in.
From $8.00
Perfect side with anything spicy. Or enjoy as a dip.
From $12.00
Get the party started with these tasty rolls. Great to have on stand by in the freeze, just bake from frozen for 30 minutes.
From $18.00
Just like like Nana used to make but with a twist. Seasonal apples cooked with blueberries & a touch of cinnamon & topped with coconut & oat crumble. Serve as is or with ice cream or cream.
From $12.00
Packed with antioxidants & fibre, these delicious raspberry & chocolate bites will have you going back for more.