CHICKEN MARSALA WITH MASH POTATO & GREENS
Egg free
Gluten free
Flashback recipe, and sure to please. Tender chicken breast is seared & finished in a marsala wine sauce with mushrooms, cream & parsley. Served with mash potato & seasonal greens.
Allergens -
Gluten, Wheat, Milk.
Ingredients
free range chicken breast, Cream, button mushroom, Potato, bean green raw, corn flour gluten free, Milk, Chicken stock, marsala wine, Butter, Garlic, fresh parsley, Sea salt, Peppercorn, extra virgin olive oil.
Preparation and storage notes
TAYLOR MADE FOOD 0417613493. Remove lid & microwave for 2-3 minutes or place in 160.c oven 10 minutes or until heated through.