Risotto with Mushrooms, Leek and Spinach (GF)
Mushroom, leek and Spinach Risotto. Elegant, delicious and comforting for these Melbourne winter nights.
Allergens -
Milk.
Ingredients
Rice, Mushroom, Leek, Baby spinach, Onion, Vegetable stock, Unsalted butter, Extra Virgin Olive Oil, Salt.