Low stock
Biscoff Sourdough
Vegetarian
Egg free
Vegan
Nut free
Dairy free
My daughter is a lover of Biscoff so of course I had to create a Biscoff Sourdough. Indulge in the ultimate cookie-butter dream. Loaded with chunks of crunchy Biscoff spread and crumbled Biscoff biscuits throughout creating a rich, velvety Biscoff swirl. This loaf has notes of caramel, cinnamon & ginger flavour throughout.
Allergens -
Gluten, Wheat, Soy.
Ingredients
Bakers Flour, Water, Biscoff Butter, Sourdough Starter, Biscoff Biscuits, Whole Wheat Flour, Salt.
Preparation and storage notes
Refer to FAQs page for how best to store your sourdough bread.