Marmalade Dijon Baked Ham
Pre-sliced and vacuum sealed, ready to reheat in the oven.
Allergens -
No allergens present
Ingredients
Smoked Ham, Marmalade, Dijon Mustard.
Preparation and storage notes
HOT: Preheat oven on 190C, remove bag , leave in Al foil tray and reheat in oven for approx 8-10 min till just warmed through. Be carful not to let glaze burn on top of ham. COLD: Serve cold