Moussaka
Traditional homemade Moussaka made with beef.
Allergens -
Milk.
Ingredients
Potato, Eggplant, Beef mince, Onion, Carrot, Celery, Garlic, Tomato paste, Oregano, Thyme, Nutmeg, Cinnamon, Parmesan, Salt, Pepper, Bechamel Sauce (milk, butter, flour, salt, pepper, cheese).
Preparation and storage notes
Keep refrigerated and use within 5 days. Can be frozen. To reheat place in preheated oven.