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Atlantic Salmon Cakes

Light fresh salmon & potato cake crumbed with panko & polenta bread crumbs.

ContainsGluten, Wheat, Egg, Fish, Milk

Single1 Serve

$15.00

Ingredients

Potato, Salmon (Fish), Panko (Wheat), Milk, Flour (Wheat), Cooked polenta (Milk), Leek, Onion, Unsalted butter (Milk), Spring onion, Egg, Chives, Dill, Parsley, Salt, Lemon zest, white pepper, Cayenne pepper

CONTAINS: Gluten, Wheat, Egg, Fish, Milk.

Preparation and storage notes

Keep refrigerated and use within 4 days. Can be frozen. To reheat place on tray in preheated oven.

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Atlantic Salmon Cakes - Saint Lawrence Real Food - Saint Lawrence Real Food | Cookaborough