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Braised Lamb & Butterbeans

Fall apart pieces of lamb come together with soft, creamy butter beans to make this yummy week-night dish. Serve with a green salad & a slice of toasted bread.

ContainsFish

Medium3 Serves

$42.00

Dietaries

Gluten free
Nut free
Dairy free

Ingredients

Chicken stock, Cumin Seeds, Salt, Lamb, Onion, Lemon, Garlic, Thyme Leaves, Tomato, Extra Virgin Olive Oil, Coriander seed, Bay leaf, Anchovy (Fish), Rosemary, Butterbean

CONTAINS: Fish.

Preparation and storage notes

Empty contents into a medium sized saucepan. Bring to a gentle simmer over a medium-high heat and cook until warmed through and bubbling.

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