Citron Tarts
Vegetarian
Gluten free
Tangy lemon tarts to finish your meal with a sweet fizz. These tarts are a crowd favourite and liked by children and adults alike. A butter shortbread crust filled with lemon curd.
Allergens -
Egg, Milk.
Ingredients
GF Flour, Lemon Juice, Free Range Eggs, Unsalted butter, Caster Sugar.