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Pad Khing with Chicken Breast and Rice

One of our best sellers in the restaurant, light and full of flavour, this dish is made even better due to its high levels of protein, to the delicious mushrooms.

ContainsGluten, Wheat, Mollusc, Soy

350g1 Serve

$13.50

Dietaries

Gluten free
Dairy free

Ingredients

Rice, Chicken breast, Brown onion, Spring onion, Ginger, Pum’s Kitchen Fried Rice Sauce [Sugar, Oyster sauce (Wheat, Mollusc, Soy), Salt, Oyster extract (Mollusc), Oyster flavour (Mollusc), Preservative (E202,E211)], Garlic, Mushrooms, Vegetable oil

CONTAINS: Gluten, Wheat, Mollusc, Soy.

Preparation and storage notes

Store in fridge below 5°
Heating instructions.
We bet you can’t wait to get a taste of this dish, so we have made it real easy for you. Simply remove the wrapper, pierce the seal and heat in your microwave for 2 minutes 30 seconds.
Remove seal carefully as contents will be hot. Consume on day of heating and do not return to fridge.
Can be frozen, freeze before use by date, see package label for reheating from frozen instructions.

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Pad Khing with Chicken Breast and Rice - Pum's Kitchen - Pum’s Kitchen – Authentic Thai Meals Delivered | Sunshine Coast | Cookaborough