cook logo

Vegan Japanese Curry

ntroducing our Vegan Japanese Curry with White Rice – a delightful fusion of rich flavors and wholesome ingredients, crafted to bring comfort and satisfaction to your dining experience. Our Japanese curry is infused with a blend of aromatic spices, featuring tender chunks of seasonal vegetables like carrots, potatoes, and tofu all simmered in a savory and slightly sweet curry sauce. Just need to add your rice to complete the meal.

ContainsGluten, Wheat, Soy

Sizes

Dietaries

Vegan

Ingredients

Firm Tofu (Soy), Potato, Japanese curry powder (Wheat), Carrots, Edamame beans (Soy), Vegetable frying oil, Onion, Salt, Cornstarch, Pepper

CONTAINS: Gluten, Wheat, Soy.

Preparation and storage notes

INSTRUCTIONS: Reheat in microwave for 2 to 3 minutes or until heated through.

1