Prawn Laksa Noodle Soup
One of our personal favourites, this dish is our version of the Italian classic. Nonna's secret recipie. Available as a small (serves two) or a large (serves four)
Ingredients
Tomato Sugo - Napoli (Canned tomatoes, Onion brown, Glucose syrup, Fresh basil, Garlic), Pork mince, Beef mince, Lean veal mince, Red onion, Sourdough bread, Milk, Parmesan, Eggs, Parsley, Olive oil, Fennel powder, Garlic, Salt, Pepper.
Preparation and storage notes
Reheat Meatballs for 25-35 mins in 170c Remove foil & heat further 10 mins until bubbling & warmed through Portion & serve with a green salad & some red wine! Store up to 5 days or freeze for one month
