Quinoa, Corn, Bacon, Hazelnut & Parmesan Salad
Gluten free
The most delicious way to east Quinoa, crunchy and fresh with the addition of bacon and parmesan
Allergens -
Milk, Hazelnut.
Ingredients
Quinoa, Frozen Corn Kernels, Bacon, Parmesan cheese, Hazelnut, Spring onion, Parsley.