Spiral Pasta with Bolognese Sauce
Home-made semolina spiral pasta cooked to perfection and topped with a delicious chuck steak mince slow-cooked in traditional passata sauce with the finest additions of eggs, carrot, celery, pecorino and parsley creating a rich delicious flavour.
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Passata sauce, Chuck beef mince, Breadcrumbs, Pecorino, Parsley, Semolina, Eggs, Onion, Olive oil, Salt, Pepper.