Tofu Vodka Sauce Bolognese
Vegan
FODMAP
No onion or garlic
A forbidden romance between tofu and spaghetti. A splash of vodka and oat cream brings these two unlikely ingredients together in a harmony of flavours. Like a traditional bolognese, but better. *Pairs great with...well, vodka.
Allergens -
Gluten, Wheat.
Ingredients
Vodka Sauce (Crushed tomatoes, Oat cream, Water, Tomato paste, Vodka, Garlic infused olive oil, Nutritional yeast, Salt, Pepper), Tofu Mince (Firm tofu, Tomato paste, Tamari, Garlic infused olive oil, Miso paste, Nutritional yeast, Paprika, Sweet), Spaghetti pasta.
Nutritional information
| Serving size: 400g | Per serve | Per 100g |
|---|---|---|
| Energy | 1746.7kJ | 436.7kJ |
| 417.5Cal | 104.4Cal | |
| Protein | 19.4g | 4.8g |
| Fat, total | 13.2g | 3.3g |
| • saturated | 2.1g | 0.5g |
| Carbohydrate | 49.1g | 12.3g |
| • sugars | 5.7g | 1.4g |
| Sodium | 215.2mg | 53.8mg |