Passel Foods

Passel Foods is for the Intolerant Vegan. Healthy, nutritious, tasty meals for those navigating the world of food intolerances.

About us...

Hi I'm Sarah! The concept for Passel Foods began in early 2021 during a self-catered cycling tour around Tasmania. At the time I was trying to work out how to eat on a healthy vegan diet while also dealing with food intolerances and sensitivities. I had just arrived in Port Arthur, with enough fresh produce to bunker in my tent and wait out several heavy rain days, when my food supply was savagely stolen by a passel of possums! With very few options on the market that cater to vegans with intolerances, I decided to create Passel Foods!

Passel Foods is for the Intolerant Vegan. Making vegan food accessible to everyone!

How it works...

Orders open every Friday at 9:00am, and close 11:00pm Mondays. Pick ups on Thursdays from 10:00am and delivering on Fridays.