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Beef Vindaloo & Rice
Gluten free
Dairy free
A traditional beef vindaloo - another one of Aman's family recipes. It's got some warmth to it, perfect for these cold evenings. Served with fragrant jasmine rice.
Allergens -
Crustacean.
Ingredients
Green Thai Chicken Curry (Chicken thighs, Coconut cream, Green capsicum, Green curry paste, Onion, Extra virgin olive oil, Caster sugar), Cooked Rice (Jasmine rice), Snow peas, Broccoli, Green beans, Fresh coriander.
Preparation and storage notes
Heat in the micro wave for 3 minute intervals until heated through! Note: Heating from frozen will take longer.