Small $9.001 Serve
Creamy coconut chia pudding with a touch of cinnamon. Topped with poached pear, toasted coconut and pistachios for the perfect balance of spice, crunch and natural sweetness. Dairy free, plant based and made in Melbourne using quality ingredients.
400g $24.001 Unit
This Paleo Granola recipe is a nutrient-dense, grain-free option that’s perfect for those looking for a wholesome, low-sugar breakfast or snack. It’s made with a blend of mixed nuts (almonds, macadamias, hazelnuts, and Brazil nuts) and pepitas, along with unsweetened desiccated coconut and coconut flakes for added crunch. The dried fruit—sour cherries, blueberries and cranberries—adds natural sweetness, while chia seeds provide a dose of fibre and healthy fats. The zest of an orange brings a bright, citrusy note that elevates the flavours. This granola is perfect for topping your morning smoothie bowl, eating on its own as a snack, or pairing with dairy-free yogurt. It’s paleo-friendly, gluten-free, and free from refined sugars, making it a great choice for a quick, energy-boosting meal or snack!
From $9.00
Our Dried Fruit Compote is a a warm, fragrant blend of dried apricots, pears, and prunes gently poached in verjus with honey, cinnamon, vanilla, and cloves. Richly spiced and naturally sweet – perfect served warm or chilled, with yoghurt, ice cream, or alongside cheese.
From $10.00
Earthy, sweet roast carrots meet nutty chickpeas and a swirl of creamy tahini in this velvety soup that’s as nourishing as it is flavourful. Slow-roasted and blended to perfection, it’s a warm hug in a bowl - rich, plant-based comfort you’ll crave again and again. Just heat, serve, and savour.
From $12.00
A feel-good classic made with free-range chicken, fresh vegetables, and our own Northside Grocer stock. Gently infused with ginger, turmeric, and lemon for a nourishing, golden broth — finished with tender egg noodles and fresh parsley.
From $10.00
Velvety smooth, with a hint of sweetness and perfectly seasoned.
From $12.00
Hearty and rustic, the classic combines tender split peas and smoky ham hock for a satisfying, slow-cooked depth of flavour.
From $10.00
A wholesome blend of of fresh broccoli and toasted almonds, offering a rich, creamy and nutty flavour and packing in all your greens.
From $10.00
Earthy, velvety and deeply savoury, we start with our house-made vegetable stock, then blend in a mix of button mushrooms and porcini for a rich, layered flavour that feels like a slow walk through the forest after rain. A handful of cashews gives it that natural creaminess (without the cream), while thyme adds a gentle herbal lift.
From $12.00
Hearty, rustic Italian soup brimming with savoury Italian sausage, tender potatoes, and vibrant kale, all simmered in a rich, creamy broth with hints of garlic and spices. Perfectly comforting and full of flavour, this classic dish is a warm hug in every bowl.
From $14.00
A vibrant, gluten-free bowl of soba noodles dressed in a zesty, umami-packed sauce of soy, mirin, lime, and rice wine vinegar. Topped with sweet, roasted Kent pumpkin, fresh spring onions, coriander, and a generous sprinkle of sesame seeds and nigella for that nutty, aromatic finish. Light yet full of flavour, it’s the perfect dish for a satisfying, feel-good meal.
From $14.00
A feel-good bowl of tender spelt, broccoli and toasted cashews, finished with a generous spoonful of yoghurt dressing. Fresh, satisfying and full of crunch.
From $15.00
Tender free range chicken breast marinated with lemon, oregano, paprika and garlic, then roasted until golden and juicy. Served with fragrant lemon rice — a generous mix of basmati, onion, parsley and dill, cooked slowly to soak up all those bright citrus flavours. A fresh, hearty Greek-style favourite that’s perfect for lunch or dinner.
From $14.00
Indulge in our Sri Lankan Cauliflower Curry with Cashews, a creamy, spice-infused delight that perfectly balances vibrant flavors and wholesome ingredients for a truly unforgettable meal. Served with tender du puy lentils and crunchy cashews. Serve with rice and your favorite flat bread to complete the package.
From $16.00
Slow-braised beef chuck in a rich, gently spiced Japanese curry, layered with garlic, ginger, onion, carrots and potato. Finished with honey and Worcestershire for depth and balance, served with fluffy steamed medium grain rice. Comforting, aromatic and deeply satisfying.
From $14.00
Creamy arborio rice slowly cooked with our house-made vegetable stock, roasted Kent pumpkin, garlic, white wine and fresh sage. Finished with sautéed kale, parmesan and a generous half-disc of Humble Pleasures cow’s milk feta for a rich, savoury finish. Comforting, wholesome and naturally gluten free — a hearty vegetarian meal that’s every bit as satisfying as it is nourishing.
From $14.00
Crispy, golden and properly satisfying - this is the kind of chicken schnitzel that feels like a midweek win. We crumb tender brined chicken breast the classic way, pressing it into seasoned crumbs so it fries up light, crunchy and full of flavour. No shortcuts, no soggy coating - just that perfect schnitzel crackle when you cut in. Serving suggestion: add your fave salad or veggies for a full and hearty meal!
From $16.00
Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese. Note that the serving size is a generous 500g per serve.
From $14.50
Layers of love and umami. Our mushroom lasagne is a rich, slow-cooked blend of earthy mushrooms, creamy béchamel and tender pasta sheets, finished with a golden cheesey crust. It’s a comforting, vegetarian classic - made the Northside way, with fresh local produce and all the love.
From $16.00
Tender free-range chicken thighs simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices.
From $27.00
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Serve it up with a fresh salad or buttery mash, and you’re sorted.
From $27.00
Big, bold, and packed with flavour. This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent - perfect for a chilly night with a side of buttery mash or crispy chips. Grab a fork and dig in!
From $14.00
Oven-baked beef meatballs flavoured with pecorino romano cheese and oregano in our dreamy tomato sugo - FROZEN
From $12.00
Our Bolognese is everything you want in a comforting classic; slow-simmered beef, cooked down with tomato, red wine, and aromatics until it’s rich, hearty, and full of depth. No shortcuts, just layers of flavour that turn a simple sauce into something truly memorable. Perfect tossed through pasta or spooned over mash for a midweek dinner that feels like home.
From $24.00
Succulent lamb slow-cooked in a fragrant blend of garlic, rosemary, and vegetables, simmered with tomatoes, red wine, and rich stock for a deep, hearty flavor. Perfectly tender and bursting with rustic goodness — ideal for pairing with your favorite pasta or serve with polenta or mashed potato - FROZEN
From $18.00
A Mediterranean-inspired pasta sauce featuring ripe tomato sugo, sweet roasted capsicum, fragrant fresh basil, and Ligurian olives. This rich, aromatic sauce is simmered with garlic and herbs, offering a perfect balance of savory, smoky, and herbal flavors to elevate any pasta dish - FROZEN
From $18.00
A slow-cooked, deeply comforting ragù made the proper way. Succulent pork sausage is gently broken down and simmered with onion, carrot and celery, finished with crushed tomatoes, white wine and a fragrant hit of fennel seed. Rich, savoury and perfectly balanced with a touch of chilli warmth, this is the kind of sauce that clings lovingly to pasta and tastes even better the next day. Proper Italian-style comfort food, made for sharing around the table.
From $14.00
Seasonal greens, lightly blanched to tender perfection. It can be served hot or cold.
From $10.00
Crisp-edged, golden potatoes roasted in lemon, garlic, oregano and olive oil until tender and full of flavour. A classic Greek side — tangy, fragrant, and irresistibly moreish.
Small $17.501 Serve
Slow cooked beef in a mild creamy sauce, with roasted mushrooms, roasted broccoli and white rice.
Small $17.501 Serve
This mouth watering dish features tender slow-cooked beef infused with a rich and savoury black bean sauce. Loaded with a colourful array of stir-fried vegetables, this dish is a feast for the senses. Experience the perfect harmony of flavours and textures as each bite unveils the succulent beef, crisp vegetables.
Small $17.501 Serve
Succulent chicken thigh in coconut-based green curry sauce infused with lemongrass, kaffir lime, Asian vegetables and finished with Thai basil.
Small $17.501 Serve
Our famous meatballs, together with penne pasta and topped with cheese. Simple and delicious, great for the kids (and big kids).
Small $17.501 Serve
Our vegan curry is full of flavour with a hint of spice from the chipotle, rounding off with a creamy texture from the coconut cream. Healthy and very satisfying.
Small $17.001 Serve
Big, bold, and packed with flavour. This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent - perfect for a chilly night with a side of buttery mash or crispy chips. Grab a fork and dig in!
Small $17.001 Serve
Just like Greg's dad, his recipe is humble, hearty, and made the old-fashioned way. Slow-cooked beef and veg in a rich tomato and herb gravy, topped with buttery mashed potato and baked until golden. It’s the kind of comforting, home-style meal that never goes out of style.
Small $17.001 Serve
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Serve it up with a fresh salad or buttery mash, and you’re sorted.
Small $17.501 Serve
A slow-cooked, deeply comforting ragù made the proper way. Succulent pork sausage is gently broken down and simmered with onion, carrot and celery, finished with crushed tomatoes, white wine and a fragrant hit of fennel seed. Rich, savoury and perfectly balanced with a touch of chilli warmth.
Single 140g $11.001 Serve
Indulge in the rich and velvety delight of Chocolate Mousse, a classic dessert that will satisfy any chocolate lover’s cravings. This recipe features whole eggs whipped to perfection, creating a light and airy texture. The smoothness of 54% dark couverture chocolate melds beautifully with the creaminess of unsalted butter, while castor sugar adds just the right amount of sweetness. Finally, thickened cream is folded in to achieve that luscious, melt-in-your-mouth finish. Perfect for any occasion, this Chocolate Mousse is sure to impress your guests!
Medium $17.002 Serves
Rich and moist, our classic Sticky Date Pudding is made with real dates, brown sugar, and creamy butter, baked to perfection for a soft, tender crumb. Served with a generous pour of house-made butterscotch sauce crafted from thickened cream, brown sugar, and a touch of vanilla. Pure comfort in every bite - just heat and enjoy.
Medium $17.002 Serves
A combination of Golden Delicious, Granny Smith apples and raspberries gently baked with vanilla and lemon zest, topped with a buttery oat crumble. Comforting, crunchy, and warmly spiced - perfect with cream, custard, or ice cream.
1 bag (4) $8.001 Piece
Bag of 4 bite-sized cookies. Home-baked buttery cookies with delicious chunks of chocolate made by Master Arlo himself!
500g $9.001 Serve
Squisito pasta range of Italian Country Style pasta comes from Southern region of Italy. Made with premium quality durum wheat semolina. Is produced in Altamura, near Bari in Italy which has historically been the centre of the production and trade of the best and highest quality of durum wheat and its processing into semolina and flour. Extruded through traditional ‘bronze dies’ that gives the pasta a rough texture that allows a superior hold on any sauce. It is slow dried for 35 hour following age-old traditional methods.
500g $9.001 Serve
Squisito pasta range of Italian Country Style pasta comes from Southern region of Italy. Made with premium quality durum wheat semolina. Is produced in Altamura, near Bari in Italy which has historically been the centre of the production and trade of the best and highest quality of durum wheat and its processing into semolina and flour. Extruded through traditional ‘bronze dies’ that gives the pasta a rough texture that allows a superior hold on any sauce. It is slow dried for 35 hour following age-old traditional methods.