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400g $22.001 Unit
This Paleo Granola recipe is a nutrient-dense, grain-free option that’s perfect for those looking for a wholesome, low-sugar breakfast or snack. It’s made with a blend of mixed nuts (almonds, macadamias, hazelnuts, and Brazil nuts) and pepitas, along with unsweetened desiccated coconut and coconut flakes for added crunch. The dried fruit—sour cherries, blueberries and cranberries—adds natural sweetness, while chia seeds provide a dose of fibre and healthy fats. The zest of an orange brings a bright, citrusy note that elevates the flavours. This granola is perfect for topping your morning smoothie bowl, eating on its own as a snack, or pairing with dairy-free yogurt. It’s paleo-friendly, gluten-free, and free from refined sugars, making it a great choice for a quick, energy-boosting meal or snack!
Medium $22.003-4 Serves
Slow-poached in a sweet syrup with a hint of vanilla and citrus, these pears are soft and straight-up dreamy. Serve them chilled with a dollop of yoghurt, or warm over porridge or cake. 2–4 serves, depending on how generous you’re feeling.
Medium $22.002-3 Serves
Fragrant and lovingly simmered in a sweet syrup until spoon-tender. These poached quinces are all autumn vibes. Perfect with yoghurt, ice cream, or next to a soft cheese. 2–4 serves, if you can bear to share.
From $11.00
Ready-made Chicken and Sweet Corn Soup brings the perfect blend of warmth and Asian flavours in a convenient, quick meal. The broth balances the sweetness of corn with the umami of chicken and shitake mushroom, with a hint of ginger, soy, and sesame. Tender chicken pieces and soft corn offer a satisfying texture, while spring onions and sesame oil enhance the flavour.
From $9.00
Smooth, creamy, and packed with flavour. Roasted pumpkin, silky coconut milk, and a touch of warming spice make this soup the ultimate cosy bowl. No nasties - just real, slow-cooked goodness. Heat, serve, and enjoy.
From $16.00
Tender braised beef pieces in rich red wine, with pearl onion, button mushroom, dried porcini and pancetta stew.
From $12.00
Juicy, charred, and dripping in that irresistible peanut satay sauce - these Thai-inspired free range chicken skewers are the real deal. Marinated in a punchy mix of lemongrass, garlic, and coconut, then grilled to perfection, they’re packed with big, bold flavour. Perfect for sharing (or not), just add a squeeze of lime and a side of crunchy slaw for the ultimate feast.
From $14.00
Big, bold, and packed with flavour. This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent - perfect for a chilly night with a side of buttery mash or crispy chips. Grab a fork and dig in!
From $15.00
Tender, juicy free-range chicken 12 hour brine and finished with a smoky char from the grill, add NG spicy harissa glaze, this dish offers a perfect balance of heat and savory richness in every bite.
From $14.00
Tender free-range chicken simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices.
From $14.00
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Serve it up with a fresh salad or buttery mash, and you’re sorted.
From $14.00
The Masaman Beef Curry is a warming, mildly spiced dish that combines tender beef with a fragrant, creamy coconut-based sauce. This ready-made version delivers a perfect balance of rich, earthy flavours from the massaman curry paste, with hints of cinnamon, cardamom, and cumin. The beef is slow-cooked to tenderness, while roasted peanuts add a delightful crunch and depth to the dish. Comforting and satisfying, it's a great option for a quick yet hearty meal, offering a satisfying blend of spice without overwhelming heat. Often served with rice, it's a well-rounded dish that's perfect for a no-fuss, flavour-packed dinner.
From $13.00
Layers of Italian egg pasta, sage roasted kent pumpkin, house-made tomato sugo, pesto bechamel and mozzarella cheese.
From $14.00
Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese. Note that the serving size is a generous 500g per serve.
From $24.00
Succulent lamb slow-cooked in a fragrant blend of garlic, rosemary, and vegetables, simmered with tomatoes, red wine, and rich stock for a deep, hearty flavor. Perfectly tender and bursting with rustic goodness — ideal for pairing with your favorite pasta or serve with polenta or mashed potato - FROZEN
From $16.00
A Mediterranean-inspired pasta sauce featuring ripe tomato sugo, sweet roasted capsicum, fragrant fresh basil, and Ligurian olives. This rich, aromatic sauce is simmered with garlic and herbs, offering a perfect balance of savory, smoky, and herbal flavors to elevate any pasta dish - FROZEN
From $10.00
Our Bolognese is everything you want in a comforting classic; slow-simmered beef, cooked down with tomato, red wine, and aromatics until it’s rich, hearty, and full of depth. No shortcuts, just layers of flavour that turn a simple sauce into something truly memorable. Perfect tossed through pasta or spooned over mash for a midweek dinner that feels like home.
From $13.00
Oven-baked beef meatballs flavoured with pecorino romano cheese and oregano in our dreamy tomato sugo - FROZEN
From $18.00
Seasonal greens, lightly blanched to tender perfection. It can be served hot or cold.
From $8.00
Crispy, golden Roasted Potatoes with a fragrant hint of rosemary – the ultimate comfort food with a gourmet twist. Each potato is perfectly crisped, creating a satisfying crunch on the outside, while staying fluffy and tender inside. Infused with earthy rosemary, this indulgent side is a must-add side for any meal!
130g $12.501 Serve
An Italian staple of basil, pine nuts, garlic and olive oil. Served best with fresh cooked pasta or in a sandwich!
From $14.00
Enjoy the ultimate comfort with our creamy Macaroni and Cheese, enhanced with cracked black pepper for a subtle kick. Topped with a pancetta pangrattato made with Back Alley Bakes sourdough, this dish adds a crispy, golden crunch to every bite. A modern twist on a classic favorite!
From $7.00
Our basmati rice is cooked with garlic and onion to deliver a fragrantand fluffy rice, with a delicate nutty flavor that pairs beautifully with a wide range of dishes, especially in Indian, Middle Eastern, and Persian cuisines.
From $7.00
Back Ally Bakes sourdough baguette meets NG garlic butter to create a garlicky accompaniment you will love! Choose from either half a baguette or a whole baguette.
From $10.00
Discover our exquisite Apple Tarte Tatin, featuring caramelized apples atop a flaky Carême puff pastry. This indulgent dessert is infused with a rich spice blend—including vanilla bean, star anise, cardamom, cloves, cinnamon, and sea salt—adding depth and warmth to every bite. Made with tender fresh apples and a luscious butter-sugar caramel, then baked to perfection, this classic French treat promises a harmonious balance of sweetness and aromatic spice. Perfect for a decadent finish to any meal.
From $6.50
A simple, citrusy delight. Made with whole oranges and almond meal, it’s gluten-free, moist, and balanced with the subtle crunch of poppy seeds. Perfect for an afternoon snack or an easy dessert, it pairs nicely with a dollop of cream or can be enjoyed on its own.
1 bag (4) $7.004 Pieces
Bag of 4 bite-sized cookies. Home-baked buttery cookies with delicious chunks of chocolate made by Master Arlo himself!
400g $22.001 Unit
This Paleo Granola recipe is a nutrient-dense, grain-free option that’s perfect for those looking for a wholesome, low-sugar breakfast or snack. It’s made with a blend of mixed nuts (almonds, macadamias, hazelnuts, and Brazil nuts) and pepitas, along with unsweetened desiccated coconut and coconut flakes for added crunch. The dried fruit—sour cherries, blueberries and cranberries—adds natural sweetness, while chia seeds provide a dose of fibre and healthy fats. The zest of an orange brings a bright, citrusy note that elevates the flavours. This granola is perfect for topping your morning smoothie bowl, eating on its own as a snack, or pairing with dairy-free yogurt. It’s paleo-friendly, gluten-free, and free from refined sugars, making it a great choice for a quick, energy-boosting meal or snack!
Medium $22.003-4 Serves
Slow-poached in a sweet syrup with a hint of vanilla and citrus, these pears are soft and straight-up dreamy. Serve them chilled with a dollop of yoghurt, or warm over porridge or cake. 2–4 serves, depending on how generous you’re feeling.
Medium $22.002-3 Serves
Fragrant and lovingly simmered in a sweet syrup until spoon-tender. These poached quinces are all autumn vibes. Perfect with yoghurt, ice cream, or next to a soft cheese. 2–4 serves, if you can bear to share.
From $11.00
Ready-made Chicken and Sweet Corn Soup brings the perfect blend of warmth and Asian flavours in a convenient, quick meal. The broth balances the sweetness of corn with the umami of chicken and shitake mushroom, with a hint of ginger, soy, and sesame. Tender chicken pieces and soft corn offer a satisfying texture, while spring onions and sesame oil enhance the flavour.
From $9.00
Smooth, creamy, and packed with flavour. Roasted pumpkin, silky coconut milk, and a touch of warming spice make this soup the ultimate cosy bowl. No nasties - just real, slow-cooked goodness. Heat, serve, and enjoy.
From $16.00
Tender braised beef pieces in rich red wine, with pearl onion, button mushroom, dried porcini and pancetta stew.
From $12.00
Juicy, charred, and dripping in that irresistible peanut satay sauce - these Thai-inspired free range chicken skewers are the real deal. Marinated in a punchy mix of lemongrass, garlic, and coconut, then grilled to perfection, they’re packed with big, bold flavour. Perfect for sharing (or not), just add a squeeze of lime and a side of crunchy slaw for the ultimate feast.
From $14.00
Big, bold, and packed with flavour. This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent - perfect for a chilly night with a side of buttery mash or crispy chips. Grab a fork and dig in!
From $15.00
Tender, juicy free-range chicken 12 hour brine and finished with a smoky char from the grill, add NG spicy harissa glaze, this dish offers a perfect balance of heat and savory richness in every bite.
From $14.00
Tender free-range chicken simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices.
From $14.00
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Serve it up with a fresh salad or buttery mash, and you’re sorted.
From $14.00
The Masaman Beef Curry is a warming, mildly spiced dish that combines tender beef with a fragrant, creamy coconut-based sauce. This ready-made version delivers a perfect balance of rich, earthy flavours from the massaman curry paste, with hints of cinnamon, cardamom, and cumin. The beef is slow-cooked to tenderness, while roasted peanuts add a delightful crunch and depth to the dish. Comforting and satisfying, it's a great option for a quick yet hearty meal, offering a satisfying blend of spice without overwhelming heat. Often served with rice, it's a well-rounded dish that's perfect for a no-fuss, flavour-packed dinner.
From $13.00
Layers of Italian egg pasta, sage roasted kent pumpkin, house-made tomato sugo, pesto bechamel and mozzarella cheese.
From $14.00
Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese. Note that the serving size is a generous 500g per serve.
From $24.00
Succulent lamb slow-cooked in a fragrant blend of garlic, rosemary, and vegetables, simmered with tomatoes, red wine, and rich stock for a deep, hearty flavor. Perfectly tender and bursting with rustic goodness — ideal for pairing with your favorite pasta or serve with polenta or mashed potato - FROZEN
From $16.00
A Mediterranean-inspired pasta sauce featuring ripe tomato sugo, sweet roasted capsicum, fragrant fresh basil, and Ligurian olives. This rich, aromatic sauce is simmered with garlic and herbs, offering a perfect balance of savory, smoky, and herbal flavors to elevate any pasta dish - FROZEN
From $10.00
Our Bolognese is everything you want in a comforting classic; slow-simmered beef, cooked down with tomato, red wine, and aromatics until it’s rich, hearty, and full of depth. No shortcuts, just layers of flavour that turn a simple sauce into something truly memorable. Perfect tossed through pasta or spooned over mash for a midweek dinner that feels like home.
From $13.00
Oven-baked beef meatballs flavoured with pecorino romano cheese and oregano in our dreamy tomato sugo - FROZEN
From $18.00
Seasonal greens, lightly blanched to tender perfection. It can be served hot or cold.
From $8.00
Crispy, golden Roasted Potatoes with a fragrant hint of rosemary – the ultimate comfort food with a gourmet twist. Each potato is perfectly crisped, creating a satisfying crunch on the outside, while staying fluffy and tender inside. Infused with earthy rosemary, this indulgent side is a must-add side for any meal!
130g $12.501 Serve
An Italian staple of basil, pine nuts, garlic and olive oil. Served best with fresh cooked pasta or in a sandwich!
From $14.00
Enjoy the ultimate comfort with our creamy Macaroni and Cheese, enhanced with cracked black pepper for a subtle kick. Topped with a pancetta pangrattato made with Back Alley Bakes sourdough, this dish adds a crispy, golden crunch to every bite. A modern twist on a classic favorite!
From $7.00
Our basmati rice is cooked with garlic and onion to deliver a fragrantand fluffy rice, with a delicate nutty flavor that pairs beautifully with a wide range of dishes, especially in Indian, Middle Eastern, and Persian cuisines.
From $7.00
Back Ally Bakes sourdough baguette meets NG garlic butter to create a garlicky accompaniment you will love! Choose from either half a baguette or a whole baguette.
From $10.00
Discover our exquisite Apple Tarte Tatin, featuring caramelized apples atop a flaky Carême puff pastry. This indulgent dessert is infused with a rich spice blend—including vanilla bean, star anise, cardamom, cloves, cinnamon, and sea salt—adding depth and warmth to every bite. Made with tender fresh apples and a luscious butter-sugar caramel, then baked to perfection, this classic French treat promises a harmonious balance of sweetness and aromatic spice. Perfect for a decadent finish to any meal.
From $6.50
A simple, citrusy delight. Made with whole oranges and almond meal, it’s gluten-free, moist, and balanced with the subtle crunch of poppy seeds. Perfect for an afternoon snack or an easy dessert, it pairs nicely with a dollop of cream or can be enjoyed on its own.
1 bag (4) $7.004 Pieces
Bag of 4 bite-sized cookies. Home-baked buttery cookies with delicious chunks of chocolate made by Master Arlo himself!