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Moroccan Carrot Salad

Experience a burst of vibrant flavours with our Moroccan Carrot Salad. Shredded carrots are combined with raisins, peanuts, and fresh coriander, then dressed in a tangy blend of extra virgin olive oil, honey, ginger, and harissa. The earthy warmth of cumin adds depth, creating a refreshing yet bold side dish that’s sure to brighten up your Easter feast.

ContainsPeanut

Salad6 People Approximatelys

$50.00

Ingredients

Carrot, Raisins, Peanuts, Extra virgin olive oil, Scallion, Ginger, Honey, Fresh coriander, Harissa, Cumin

CONTAINS: Peanut.

Preparation and storage notes

Store below 4.5°C / Reheat Above 65°C
For detailed heating instructions follow:
https://www.michelscateringandevents.com.au/heating-instructions

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