Seafood Chowder
The ultimate Winter soup. Our creamy seafood chowder is served with a mix of fresh scallops, calamari, fish, bug & sauteed aromatic vegetables. Our soups are delivered frozen in our pouches.
Ingredients
Water, Cream Cooking, Carrot, Onion, Barramundi, Scallop, Calamari, Bacon, White Wine, Moreton bay bug meat, Celery, Salted butter, Flour, Garlic, Vegetable stock, Salt, Black pepper.
Preparation and storage notes
1. Heat on stove by placing pouch in boiling water, simmer on medium heat until hot. 2. Heat in the microwave open pouch slightly and heat until hot. 3. Empty pouch into saucepan and heat on stove on medium until hot.