Creamy Red Pesto & Italian Sausage Gnocchi
Potato gnocchi tossed through creamy red pesto sauce, fried Italian sausage, sautéed mushrooms, baby spinach and parmesan cheese. * best before 5 days from delivery
Allergens -
Gluten, Wheat, Milk, Pine nut.
Ingredients
Cream Cooking, Gnochhi, Pork Sausage, Red Pesto, Mushroom Champignon, Baby Spinach, White Wine, Onion Red, Parmesan, Garlic, Chicken Stock Powder.
Preparation and storage notes
Store below 4.5°C / Reheat Above 65°C For detailed heating instructions follow: https://www.michelscateringandevents.com.au/heating-instructions