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Vegan Satay Chickpea and Vegetables

A popular dish for many wanting to enjoy a meat-free night. Roasted pumpkin + chickpeas in satay sauce, perfect served with rice!

ContainsPeanut, Soy

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Dietaries

Vegan
Gluten free

Ingredients

pumpkin, lime juice, coconut cream, brown onion, chickpea, peanut, spinach, tamari (Soy), Olive oil, Coconut Sugar, Garlic fresh, sea salt, Ginger

CONTAINS: Peanut, Soy.

Preparation and storage notes

Microwave: Remove lid and warm on average heat for approximately 2 minutes.
Stove: Pour contents of bowl into saucepan and heat on medium heat for approximately 5 minutes.
Serve: With rice or side of your choice.

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