Allergens -
Ingredients
Rhubarb, Pears, Wholemeal flour, Unsalted butter, Brown sugar, Sugar, Oats, sesame seeds, Orange peel.
Preparation and storage notes
Warm in 160 degree oven until hot in the middle (approximately 20-30 minutes)
Nutritional information
Serving size: 383g | Per serve | Per 100g |
---|---|---|
Energy | 2693.4kJ | 703.2kJ |
643.7Cal | 168.1Cal | |
Protein | 8.3g | 2.2g |
Fat, total | 29.8g | 7.8g |
• saturated | 18.4g | 4.8g |
Carbohydrate | 77.8g | 20.3g |
• sugars | 51.5g | 13.4g |
Sodium | 31.9mg | 8.3mg |