We’re Marcus… and Marcus. Yes, two Marcus’ behind the helm. Simple or confusing, but either way we’ve been good mates for over 18 years. Following similar culinary paths across the world, through fine dining restaurants, grounded in real food, seasonal market produce and authentic technique.⁠

⁠After years of cooking for royalty, celebrities, and some of the world’s most discerning diners as Michelin-trained private chefs, we wanted to bring the same attention to detail and love for exceptional food to something closer to home. That’s how Marçi Meals was born—a vision to make wholesome, unprocessed food with a reverence for flavour and quality, ready for today’s busy lifestyles.⁠

⁠Our meals are made in small batches right here in Melbourne, using only the best quality, seasonal, locally sourced ingredients. We make everything from scratch, whether it's preserving lemons, grinding harissa or blending fragrant curry pastes. No preservatives, no thickeners, no shortcuts—just nourishing dishes packed with flavour. We combine our years of experience with a passion for exploring new flavours to bring you an ever-evolving range of delicious options.⁠

⁠Whether you’re planning a special dinner, entertaining guests, or just looking for a convenient way to enjoy a quality meal, we’ve got you covered. Keep our meals in your freezer until needed, and feel free to add your favourite veggies or carbs to balance out the meal and make it your own. ⁠

⁠We’ll handle the hard work—and if you want to pass it off as your own, don’t worry, your secret’s safe with us.⁠