A hearty classic made with slow-simmered split peas, tender chunks of smoky ham, and a hint of thyme. Thick, warming, and soul-soothing—just like grandma used to make. Perfect for chilly days and hungry hearts.

Tender, slow-roasted lamb, served with peas and a medley of seasonal vegetables. Finished with a generous drizzle of rich, savoury gravy for the perfect comforting meal.

Homestyle glazed meatloaf served with a colourful vegetable medley, smooth sweet potato purée, and classic rich gravy. A hearty, feel-good favourite with a gourmet touch.

Hand-rolled potato gnocchi made the old-school way, soft, pillowy, and pure comfort. Smothered in Chris’s rich, slow-cooked Bolognese sauce and finished with a generous snowfall of aged Parmesan. A dish that speaks fluent mamma mia.

Tender sesame chicken glazed in a rich spiced plum sauce, served with a vibrant medley of seasonal vegetables and fluffy steamed rice for a balanced and flavourful meal.

Creamy Arborio rice infused with rich smoked salmon, tender peas, and fresh dill. Finished with a touch of lemon zest and Parmesan for a perfect harmony of flavours. A comforting yet elegant dish, ideal for any occasion.

Tender braised steak, slow-cooked to melt-in-your-mouth perfection, smothered in a rich onion gravy and served atop a velvety smooth potato purée. A classic comfort food dish that will leave you feeling warm and satisfied.

A delightful balance of tangy rhubarb and sweet, tender apples, baked beneath a golden, buttery crumble topping. Served warm, with just the right hint of cinnamon and spice, this classic dessert is perfect on its own or paired with a scoop of vanilla ice cream.

Layers of tender pasta sheets, rich slow-cooked meat sauce, creamy béchamel, and melted mozzarella cheese, baked to golden perfection, finished with a sprinkle of fresh herbs and Parmesan for a comforting, indulgent classic. Served piping hot for the ultimate Italian experience.

A comforting classic made with seasoned ground lamb and vegetables simmered in a rich, savoury gravy. Topped with creamy, golden-brown mashed potatoes and baked to perfection. A hearty and satisfying dish, perfect for any occasion.

Thinly sliced potatoes layered in a rich, creamy sauce, baked until tender and golden brown. Finished with a crispy, cheesy topping for the perfect balance of texture and flavor. A comforting and indulgent side dish that pairs well with any meal.