Devilled Sausages
The answer to a weeknight meal that will please even the fussies of eaters - kids and adults alike. Devilled sausages is a sausage casserole cooked in a sweet, tangy and slightly sticky tomatoey sauce. Hands down better than any packet mix without all the nasties. Best served over creamy potato mash and a side of steamed greens. Oh yeah!!
Allergens -
Gluten, Wheat, Fish.
Ingredients
Pork sausage, Tinned tomato, Water, Apple;green, Onion, Sultana, Tomato sauce, Worcestershire sauce, Beef stock powder, Arrowroot flour, Cumin, Garlic, Brown sugar (Rapadura), Mild curry powder, Smoked Paprika, Ground coriander.