Mushroom Ragu (V, GF,)
Mushrooms, mushrooms and more mushrooms. If you love mushrooms, this one's for you!
Allergens -
Gluten, Wheat, Milk.
Ingredients
Mushroom, Vegetable Stock, Onion, Marsala Cooking Wine, Parmesan, Cream, Olive oil, Parsley, Garlic, Basil.
Preparation and storage notes
Keep refrigerated and use within 4 days. Suitable for freezing. Tip contents into a saucepan and heat gently until piping hot. Serve with rice or crusty bread