Butter Chicken (GF)
You can't beat a good old curry, and this Butter Chicken recipe ticks all the boxes. Grab some naan bread to mop up all the sauce!
Allergens -
Milk.
Ingredients
Chicken thighs, Passata, Cream, Plain yoghurt, Butter, Lemon juice, Sugar, Ginger, Garlic, Salt, Garam masala, Turmeric, Cumin, Chilli powder.
Preparation and storage notes
Store in fridge and use within 3 days. Suitable for freezing. Serve with rice.