Minced Beef Pie
Made using Empire Pastry on the top and bottom, this pie is a hearty, comforting winter dish that will warm you up from the inside out!
Allergens -
Gluten, Wheat, Milk.
Ingredients
Beef mince, Empire Puff Pastry, Chopped tomatoes, Carrots, Beef Stock, Onion, Celery, Peas, Salt, Garlic, Pepper.
Preparation and storage notes
Store in fridge and use within 2 days. Preheat oven to 180 fan. Egg was the top of the pastry and place in oven. Cook for 30-40mins until cooked through and golden. Serve with veg and potatoes