Potato & Pea Curry
Vegetarian
served w/ basmati rice and a hint of chilli
Allergens -
No allergens present
Ingredients
Potato, Basmati rice, Tomatoes, Chickpeas, Carrots, Peas, Onion, Tomato paste, Ginger, Garlic, Garam masala, Red chilli, Salt, Cumin, Mustard seeds.
Preparation and storage notes
Microwave until piping hot throughout (75c internally). Can be stored in the fridge for up to 2 days. This meal cannot be refrozen.
Nutritional information
Serving size: 475g | Per serve | Per 100g |
---|---|---|
Energy | 1603.7kJ | 337.6kJ |
383.3Cal | 80.7Cal | |
Protein | 13.5g | 2.8g |
Fat, total | 2.5g | 0.5g |
• saturated | 0.5g | 0.1g |
Carbohydrate | 68.8g | 14.5g |
• sugars | 8.2g | 1.7g |
Sodium | 488.1mg | 102.8mg |