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Sticky Date Pudding

A perfect dessert made in house by our chefs with salted caramel sauce

ContainsGluten, Wheat, Egg, Milk

Sizes

Ingredients

brown Sugar, Cream (Milk), tap water, Dates, Butter (Milk), Self rasing flour (Wheat), Free Range Eggs, Plain flour (Wheat), sea salt, Bi carb soda

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

Heat in oven on 160 degrees for 15-20mins until heated through or taking the pudding out of foil tray and microwaving for 2 minutes along with the sauce and enjoy!

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Sticky Date Pudding - Knights Deli - Knights Deli Gourmet to go | Cookaborough