Mushroom + French Lentil Soup
Gluten free
Nut free
Dairy free
Egg free
Soy free
Vegetarian
This simple Mushroom + French Lentil Soup recipe is simmered with a cozy blend of veggies, herbs and greens. It’s healthy yet hearty and won't disappoint. Comes in vacuum sealed bag.
Allergens -
No allergens present
Ingredients
Portabello mushrooms, Balsamic vinegar, *Onion, *Garlic, *Celery, *Carrot, *French Lentil, *Potato, *Kale, *Vegetable stock, Parsley, Tinned tomato, Bay leaves.
Preparation and storage notes
Submerge entire bag in simmering water for 10-15 minutes until warmed through. *Denotes organic