Roasted Green Chicken Curry
Green chicken curry reimagined. Oven roasted so the chicken soaks up all the delicious curry flavours and served with jasmine rice. You’ll need think of curry the same way again.
Allergens -
Crustacean, Fish, Peanut.
Ingredients
Chicken Maryland, Coconut milk, Jasmine Rice, Green Curry Paste, Cucumber, Fish sauce, lime juice, Lemongrass, Palm sugar, Kaffir lime leaves.
Preparation and storage notes
Remove lid,cover with foil and reheat at 180 for 15-20 mins until heated through. Can be frozen, reheat from frozen add 20 mins to time or until heated through.