Chicken Kebab served with parantha
These Kebabs are a family recipe and so delicous and flavourful.Have them just like that with coriander chutney or enjoy them with a flatbread. Perfect for school lunches and afternoon snack too. Can be made mild for the kids
Allergens -
Gluten, Wheat, Milk.
Ingredients
Chicken mince, roti, Cheese, Lemon, Ginger and garlic paste, Coriander root, Ghee, Garam masala.
Preparation and storage notes
Keep refrigerated and use within 3 days. Can be frozen. To reheat place in preheated oven at 180 degrees or in microwave.