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Peanut satay vermicelli rice noodle salad with five spice tempeh

This noodle salad is loaded with colourful veggies, five spice tempeh and a most delicious, rich peanut satay sauce. Topped with mint and lime, it is incredibly satisfying and a delight for all the senses! Pantry items needed: vegetable oil; Hands-on: Hands-on: 30 mins, ready in: 30 mins; Cooking equipment: large pot, small pot, non-stick frying pan; Use within 5 days of receiving your meal kit.

ContainsPeanut, Soy

Sizes

Dietaries

No added gluten
Protein+
Vegan

Ingredients

Tempeh original (Soy), Coconut milk, Vermicelli rice noodles, Red capsicum, Carrot, Miso satay base [Roasted peanuts unsalted, Peanut butter smooth, Tamari (Soy), Shiro miso (Soy), Brown sugar], Lime juice, Roasted peanuts unsalted, Ginger, Tempeh seasoning [Cornstarch (GF), Chinese five spice, Salt, Ground white pepper], Vegetable oil (pantry item), Red chilli, Mint, Garlic

CONTAINS: Peanut, Soy.

Nutritional information

Serving 490gPer servePer 100g
Energy4310 kJ
1030 Cal
880 kJ
210 Cal
Protein40 g8 g
Fat, total54 g11 g
Saturated20 g4 g
Carbohydrates94 g19 g
Sugars13 g3 g
Sodium888 mg181 mg
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Peanut satay vermicelli rice noodle salad with five spice tempeh - Just Add Vegan - Just Add Vegan Ready Meals Delivered | Cookaborough