Laksa-style noodles
Protein+
No added gluten
Vegan
Thick rice noodles are coated in fresh laksa flavours and then stir fried. Served with Nhu Quynh fresh fried tofu, in-season veg and crispy bean sprouts. Pantry items needed: vegetable oil; Hands-on: 20 mins, Ready in: 30 mins; Cooking equipment: large pot, large frying pan / wok; Use within 3 days of receiving your meal kit.
Allergens -
Soy.
Ingredients
Bun bo hue rice noodles, Coconut milk, Fresh fried tofu cubes, Broccoli, Carrot, Brown onion, Laksa paste (Tamari, Chicken-style stock powder, Agave syrup, Vegan fish sauce, Salt), Bean sprouts, Lime juice, Vegetable oil (pantry item), Garlic.
